Honduras Copan YOLANDA URREA ARITA Natural - ESPRESSO - LAST KILO'S Roast Date 8 October 2018
- Plum and blue berry notes
- Velvety body
- Sweet cup
Farm: El Triunfo
Location: Pacayas area of Corquin, Copan
Altitude: 1200 masl
Variety: Catuai Rojo, Ihcafe 90
Importers: Falcon Coffees
Rob Says: Every year we become more enthusiastic about natural processed ‘Centrals’. This year Honduras and Guatemala seems to have our preference.
Yolanda manages her farm with the help of her husband and her three sons who are all studying agronomy. The farm is pure red catuai, which Yolanda prefers for it’s great production and good cup quality. The farm is only small, at two hectares, and most of that is native forest and shade trees, since Yolanda believes that the key to the quality of her coffee is in the synergy of coffee with the rest of the environment.
We thank once again these farmers for the great precision and hard labour they deliver.