Kenya Muranga KAHUHIA AB - FILTER - Roasted Weekly


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  • Very elegant
  • Smooth mouthfeel & great balance
  • Plum & chocolate notes

Wet mill: Kahuhia

Screen size: AB

Variety: Batian, Ruiru 11, SL28 & SL34

Altitude: around 1700 masl

Importers: Sucafina Specialty

Rob says: Another great example on how Thika Muranga’s status as a prime specialty coffee region is growing.

In 2015 we were surprised to taste supreme coffee from this region, since that day Kiriaini, Weithaga and plenty of other great coffees are spoiling our taste buds. Anno 2020 we buy as many Muranga as we buy from better known regions as Kirinyaga or Nyeri.

Murang’a County has cool temperatures and fertile central highlands, lying between the Eastern base of the Aberdare (Nyandarua) Range, which forms part of the Eastern end of the Great Rift Valley, and the South-Western slopes of Mt. Kenya. The combination of fertile volcanic soil, seasonal rainfall and high altitude provide the ideal climate for high cupping coffees like this one.