Kenya Muranga WEITHAGA AB - ESPRESSO - Roast Date: 10 January 2019
- Smooth cup with medium acidity
- Notes of Biscuit and Caramel
- Tastes best when cooled down!
Farm: Various small holders
Variety: SL 28, SL34, Batian & Ruiri 11
Processing: Fully washed, dried on raised beds
Altitude: Between 1600 & 1800 masl
Importer: 32 Cup Coffee Merchants
Rob Says: After the great succes of our AA lot in 2017 we bought extra Weithaga’s, AB & PB this year. The cupping notes of both coffees came very close to one another, with a punchier PB and more sweetness for the AB
Rainfall at Muranga region ranges from 1,200 and 1,500 mm annually. Kenya has two rainy reasons, which dictate the crop. Long rains normally arrive from March to May. This will trigger the flowering for the Main Crop. Harvesting for this crop takes place from October to December.